Ribeye Steak – Aged 28-35 Days Sterling Silver Beef dry aged In House 355/lb
Ribeye Steak
Sterling Silver Beef dry aged In-House for over 40 days.
$450 pesos per kilo (adjust quantity at checkout)
web-alaskan-crab.jpg
web-FILET-MIGNON.jpg
web-NEW-ZEALAND-RACK-OF-LAM.jpg
web-prime-rib.jpg
web-NEW-YORK-STEAK.jpg
lamb-t-bone-web.jpg
PORK-CHOPS-web.jpg
HICKORY-AND-APPLE-SMOKED-DU.jpg
web-Rackofvenison.jpg
provimim-veal-web.jpg
DUCK-CONFIT-web.jpg
vealscal-web.jpg
web-ribs.jpg
Alaskan Crab Legs 500lb
Filet Mignon, cleaned, cut and trimmed to 8 oz size. 370 pesos per kilo.
New Zealand Rack of Lamb Frenched with chine off, New Zealand Rack of Lamb. Two racks per 1 kilo package. 400 pesos per package.
Prime Rib – Aged 18 – 25 Days Bone-in Prime Rib Aged for 18 to 25 Days. 325 pesos per kilo.
Prime Rib – Aged over 30 Days Bone-in Prime Rib Aged over 30 Days.
450 pesos per kilo.
New York Steak – Aged 28 – 35 Days These Sterling Silver New York Steaks are dry aged in-house for 28 to 35 days. This cut is the juiciest of all steaks. It is a marvelously rich, yet mellow, boneless cut from the heart of the short loin where the most abundant marbling, tender texture and succulent taste are found. Price per kilo. 355
New York Steak – Aged over 40 Days These Sterling Silver New York Steaks are dry aged in-house for over 40 days. This cut is the juiciest of all steaks. It is a marvelously rich, yet mellow boneless cut from the heart of the short loin where the most abundant marbling, tender texture and succulent taste are found. 450 Price per kilo.
Double Center Cut Chops, Kurobuta Pork Kurobuta Pork is the most highly prized pork in Japan and comes from the ancient breed of pig known as Black Berkshire. The meat from the pure oriental strains of Black Berkshire, found in Japan, is regarded as the highest quality pork in the world.
It is difficult to describe the taste of Black Berkshire. The combination of a sweet, rich flavor, its delicate texture and an unbelievable level of juiciness will really have you scratching your head to convince yourself that it is pork. 137 Double Center Cut Price in Peso per Kilo
Hickory and Apple Smoked Duck Thinly sliced and ready to serve. 440 Price in Pesos per Kilo
Rack of Venison Frenched Rack of Venison (New Zealand – farmed)
8 chops per rack Minimum Order: 1 rack 590 Price in Pesos per Kilo
Canadian Provimi Veal Chop, Frenched 4 per package, 10 -12 oz
Price in Pesos per Package 575
Provimi Veal Scallopinni The Veal Scallopinni is veal medallions, uncooked. Recipes provided. A package serves two. Price in Pesos per Package 100
Duck Confit The Duck Confit is fully prepared and ready to heat and serve. Comes with a citrus sauce. 440 Price in Pesos per Kilo
Canterbury Springs Baby Back Ribs Price in Pesos per Portion 100
Organic Lamb T-Bone Price in Pesos per Kilo 385
Denmark Baby Back Ribs These hard-to-find authentic Denmark Baby Back Ribs are a hit at any barbecue. Meaty, tender, & full of flavor; add your favorite barbecue sauce. Price per serving (over a pound per slab) 100
